Formal Hall Friday 14th July 2017

Friday 14th July 2017

Confit salmon
with yuzu aioli, courgette spaghetti, toasted seeds
(E)

~

Roast rump of lamb
with panko carrot and harrissa cake, spinach, sumac yoghurt
(M,C,G)

~

Vegetarian

Garden herb and mustard marinated tofu
with yuzu aioli, courgette spaghetti, toasted seeds
(M)

~

Red pesto roasted aubergine
with panko carrot and harrissa cake, spinach, sumac yoghurt
(N)

~

Dark chocolate tart
with pistachio ice cream and blueberry gel (v)
(N, E, G, M)

~

Cheeseboard

~
 

Coffee and mints

Darwin student £16.00
Student guest £21.00
Non student guest £25.00
Allergen Key:
Celery CE, Gluten G, Crustaceans CR, Egg E, Fish F, Lupin L,
Vegetarian V, Vegan VE, Pork PO Milk M, Mustard MU, Nuts N, Peanuts P,
Sesame SE, Soya S, Sulphites SD, Molluscs MO

 

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