Formal Hall Wednesday 5th July 2017

Lentil, barley and butternut squash risotto
roasted pistachios and pea shoots
(G, N, M)

~

Roasted pork tenderloin
with panko fried pork belly, cauliflower puree, heritage carrots and ravigote sauce
(G, M, E)
Or a vegetarian option – please request at time of booking
Panko fried courgette and tofu fritter

with panko fried pork belly, cauliflower puree, heritage carrots and ravigote sauce
(G, M, E)

~

Chocolate bavarois
with salted caramel ice cream and white chocolate set cream (v)
(G,, M, E, N)

~

Coffee and mints

Darwin student £37.50
Student guest £37.50
Non student guest £37.50
Allergen Key:
Celery CE, Gluten G, Crustaceans CR, Egg E, Fish F, Lupin L,
Vegetarian V, Vegan VE, Pork PO Milk M, Mustard MU, Nuts N, Peanuts P,
Sesame SE, Soya S, Sulphites SD, Molluscs MO

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