Formal Halls & Guest Nights

Please make your booking in the Formal Hall & Guest Night Bookings System
Please note any allergies at time of booking and also notify a member of staff on the night. Allergen Information
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Formal Hall Wednesday 22nd May 2019

Slow braised ham hock
with white wine and mushroom cream sauce with fresh buttered gnocchi

Vegetarian

Asparagus and crispy egg
with rapeseed mayonnaise, mustard cress

~

Asian salmon fillet
with pak choi, edamame beans and red peppers
in chilli and coconut sauce served with jasmine & wild rice and a tempura king prawn

Vegetarian

Nut and vegetable filo roll
with pak choi, edamame beans and red peppers
in chilli and coconut sauce served with jasmine & wild rice and a tempura tofu

~

Espresso pannacotta
with amaretto biscuits and chocolate ice cream

~

Cheese and crackers

~

Fairly traded coffee and mints

Darwin Fellow £16.00
Darwin student £13.00
Student guest £19.50
Non student guest £25.00
Allergen Key:
Celery CE, Gluten G, Crustaceans CR, Egg E, Fish F, Lupin L,
Vegetarian V, Vegan VE, Pork PO Milk M, Mustard MU, Nuts N, Peanuts P,
Sesame SE, Soya S, Sulphites SD, Molluscs MO

Formal Hall Friday 24th May 2019

Shortcrust tart filled
with tomato, goat cheese crumble, olive pesto & toasted pumpkin seeds

~

Pan fried seabass
with leek & potato rosti, vegetable spaghetti, coriander & vanilla sauce

Vegetarian

Vegetable tagine parcel
with leek & potato rosti, vegetable spaghetti, coriander & vanilla sauce

~

Raspberry ripple cheesecake
with poached rhubarb & sticky gingerbread

~

Cheese and crackers

~

Fairly traded coffee and mints

Darwin Fellow £16.00
Darwin student £13.00
Student guest £19.50
Non student guest £25.00
Allergen Key:
Celery CE, Gluten G, Crustaceans CR, Egg E, Fish F, Lupin L,
Vegetarian V, Vegan VE, Pork PO Milk M, Mustard MU, Nuts N, Peanuts P,
Sesame SE, Soya S, Sulphites SD, Molluscs MO

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